|Yes, more effing tomatoes! I love these little guys!! - Photo by Wasabi Prime|
|Inspired pizzas from The Station, and our own garden goods - Photos by Wasabi Prime|
|You got the White Stuff, baby. Making cheese and bread - Photos by Wasabi Prime|
|Garden-delicious with pickled olive and pepper goodness - photos by Wasabi Prime|
|Pizza from scratch, from cheese, to bread, to tomatoes - so worth it! - Photo by Wasabi Prime|
|More garden-delicious delights - Photo by Wasabi Prime|
|Cheesy tomato bread rewarded by a spot on Sunset's website - Photos by Wasabi Prime|
It was a complete UnRecipe tomato cheesy bread, because I didn't really have any set plan over how it would come out, just a vision in my head of what the finished result could be. And I was glad to see it pretty much matched the picture in my mind. I was so pleased, I entered it into Sunset Magazine's photo contest, where they would showcase harvest-worthy images. I was pleased to see the bread made it online, which of course is all that's left of this loaf, as it was gobbled up without a trace. Will definitely make this again, maybe using olives, since we're at a loss for truly garden-fresh tomatoes these days.
And there ends our trip in the Way-Back Machine of Summer. No lush gardens to pluck fresh produce from at the moment, but we can still dream of seasons to come and how to celebrate those harvests in the kitchen for future meals.