UnRecipe: Asian Creature of Habit

A friend had mentioned, just based on the endless photos I post on the social media-verse, that I pretty much cook only Asian food. Really? Is that the cuisine profile most people associate me with?? (blog name notwithstanding) I'm sure I've cooked other things! I thought about it for a bit and realized, jeeze, it really has been a while since I've cooked a meat loaf or anything the average American/Western European would consider "dinner." Not that cooking primarily Asian cuisine is a bad thing -- 1.3 billion Chinese can't be wrong -- it's just interesting to get an outsider's perspective of what's cookin', if all you saw was a social media feed of what's on the menu. So the unsurprising truth is OUT: I'm totally an Asian Creature of Habit when it comes to cooking. Apologies to Mr. Wasabi, who probably just wants a grilled cheese sandwich now and then.

Even when it's not Asian food, it looks like fried rice or stir fry - Photo by Wasabi Prime